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-wijnen of cumuleerbaar met andere promoties.
Nic Peterkin: Strawberries and cream in a bottle may be a tall order but that's what we set out to do. To achieve this we handpicked Pinot Noir (90%) and Chardonnay (10%) . Naturally fermenting the juice to preserve the primary flavours. The wine then spent 10 months in French Oak where it went through a full malolactic fermentation and was hand stirred to develop complexity and texture. To maximise flavour we bottled the wine unfined with a light filtration.
| Weight | 1.170000 |
|---|---|
| Domein | L.A.S. Vino |
| Regio | Margaret River |
| Land | AU |
| Wijn Type | rood |
| Netto wijn | nee |
| Netto netto wijn | nee |
| Jaar | 2017 |
| Alcohol | 13,5 % |
| Bio | nee |
| Vegan | nee |
| Sluiting | kurk |
| Type | rosé wijnen |
| Volume | 750 ml |
| Blend | 78% pinot noir, 10% pinot noir on chardonnay skins, 9% chardonnay and 3% chardonnay on pinot noir skins |
| Full name | l.a.s. vino 'albino pno' 2017 - margaret valley - australia |
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